tag:blogger.com,1999:blog-1154793956742185219.post3230695576503262649..comments2023-10-30T23:21:12.940+08:00Comments on 爱厨房的幸福之味: 香橙黑可可戚风蛋糕I'M JJhttp://www.blogger.com/profile/16895836084150402922noreply@blogger.comBlogger28125tag:blogger.com,1999:blog-1154793956742185219.post-81178105647788069792015-09-05T22:53:02.131+08:002015-09-05T22:53:02.131+08:00不客气。。。*^_^*不客气。。。*^_^*I'M JJhttps://www.blogger.com/profile/16895836084150402922noreply@blogger.comtag:blogger.com,1999:blog-1154793956742185219.post-71711822506334903432015-09-05T22:10:57.241+08:002015-09-05T22:10:57.241+08:00原来可可粉会消泡,我觉得它应该是最大的问题。谢谢你为我解答,感恩~!原来可可粉会消泡,我觉得它应该是最大的问题。谢谢你为我解答,感恩~!cozzigalhttps://www.blogger.com/profile/15389510424187208559noreply@blogger.comtag:blogger.com,1999:blog-1154793956742185219.post-9189813663028865092015-09-05T14:25:19.838+08:002015-09-05T14:25:19.838+08:00不客气哦。。。
加了可可粉的本来就是比较容易消泡的,所以要特别小心。烘烤时蛋糕体长不高也是因为面糊有...不客气哦。。。<br />加了可可粉的本来就是比较容易消泡的,所以要特别小心。烘烤时蛋糕体长不高也是因为面糊有消泡了,但是如果没有消泡很厉害,是没有什么影响的。<br />蛋白的打发程度会直接影响翻拌的次数,多多少少会有关系,所以蛋白不要打太硬,很难拌。<br />至于烘烤方面,不同的烤箱烘出来的成品也会不一样的。I'M JJhttps://www.blogger.com/profile/16895836084150402922noreply@blogger.comtag:blogger.com,1999:blog-1154793956742185219.post-32948599597553634292015-09-04T22:22:34.299+08:002015-09-04T22:22:34.299+08:00谢谢你无私的分享,我第一次用你的食谱做这个蛋糕,味道和质感都太棒了!只是我有个疑问,我的蛋糕糊倒进模...谢谢你无私的分享,我第一次用你的食谱做这个蛋糕,味道和质感都太棒了!只是我有个疑问,我的蛋糕糊倒进模里的时候并不是很高,还有空间,烘出来的时候也并不像你的会整个蛋糕皮鼓出来。请问是我的搅拌还是温度出了问题吗?我是用8寸模,希望你能为我解答,谢谢你😘<br /><br /> cozzigalhttps://www.blogger.com/profile/15389510424187208559noreply@blogger.comtag:blogger.com,1999:blog-1154793956742185219.post-73165412270638312792015-03-06T13:10:40.808+08:002015-03-06T13:10:40.808+08:00Ann,也祝妳元宵节快乐。。。*^_^*
我们交换吃吧!哈哈!Ann,也祝妳元宵节快乐。。。*^_^*<br />我们交换吃吧!哈哈!I'M JJhttps://www.blogger.com/profile/16895836084150402922noreply@blogger.comtag:blogger.com,1999:blog-1154793956742185219.post-65899078024793396432015-03-06T01:04:30.941+08:002015-03-06T01:04:30.941+08:00谢谢韵。。。*^_^*
我也是做过好多次了,只是直接match在一起是第一次,原来味道更赞也!谢谢韵。。。*^_^*<br />我也是做过好多次了,只是直接match在一起是第一次,原来味道更赞也!I'M JJhttps://www.blogger.com/profile/16895836084150402922noreply@blogger.comtag:blogger.com,1999:blog-1154793956742185219.post-13427964669540883702015-03-05T21:36:36.056+08:002015-03-05T21:36:36.056+08:00Sharon,元宵节快乐!你的戚风蛋糕看得出很湿润,我很想吃一片!Sharon,元宵节快乐!你的戚风蛋糕看得出很湿润,我很想吃一片!ann lowhttps://www.blogger.com/profile/12203098783181636146noreply@blogger.comtag:blogger.com,1999:blog-1154793956742185219.post-63214637592823511522015-03-05T21:16:27.328+08:002015-03-05T21:16:27.328+08:00蛋糕组织和刀工都一流。。。
我也做过香橙和巧克力口味的蛋糕,它们真的很搭。。好吃蛋糕组织和刀工都一流。。。<br />我也做过香橙和巧克力口味的蛋糕,它们真的很搭。。好吃Anonymoushttps://www.blogger.com/profile/02721893726156365019noreply@blogger.comtag:blogger.com,1999:blog-1154793956742185219.post-70739316812168789522015-03-05T11:44:33.935+08:002015-03-05T11:44:33.935+08:00谢谢亲亲。。。*^_^*
元宵节快乐!谢谢亲亲。。。*^_^*<br />元宵节快乐!I'M JJhttps://www.blogger.com/profile/16895836084150402922noreply@blogger.comtag:blogger.com,1999:blog-1154793956742185219.post-198826609697474872015-03-05T11:43:59.197+08:002015-03-05T11:43:59.197+08:00kam sia very much。。。嘻嘻!kam sia very much。。。嘻嘻!I'M JJhttps://www.blogger.com/profile/16895836084150402922noreply@blogger.comtag:blogger.com,1999:blog-1154793956742185219.post-70176354021883714942015-03-05T11:43:33.571+08:002015-03-05T11:43:33.571+08:00对咯,好塞车,做到腰酸背痛,哈哈!
新年的天气都是特别的热的,要照顾好自己!
期待美女的成品。。。*...对咯,好塞车,做到腰酸背痛,哈哈!<br />新年的天气都是特别的热的,要照顾好自己!<br />期待美女的成品。。。*^_^*<br />元宵节快乐!I'M JJhttps://www.blogger.com/profile/16895836084150402922noreply@blogger.comtag:blogger.com,1999:blog-1154793956742185219.post-30472837742547912842015-03-05T11:41:11.244+08:002015-03-05T11:41:11.244+08:00嗯啊。。。我期待黛丝的成品。。。*^_^*
元宵节快乐!嗯啊。。。我期待黛丝的成品。。。*^_^*<br />元宵节快乐!I'M JJhttps://www.blogger.com/profile/16895836084150402922noreply@blogger.comtag:blogger.com,1999:blog-1154793956742185219.post-55167197019726405952015-03-05T11:40:26.197+08:002015-03-05T11:40:26.197+08:00我就是喜欢黑可可粉够黑,比较美,呵呵!
元宵节快乐!我就是喜欢黑可可粉够黑,比较美,呵呵!<br />元宵节快乐!I'M JJhttps://www.blogger.com/profile/16895836084150402922noreply@blogger.comtag:blogger.com,1999:blog-1154793956742185219.post-13213849945845712732015-03-05T11:39:29.780+08:002015-03-05T11:39:29.780+08:00婉婉,我期待妳的成品哦!
元宵节快乐!婉婉,我期待妳的成品哦!<br />元宵节快乐!I'M JJhttps://www.blogger.com/profile/16895836084150402922noreply@blogger.comtag:blogger.com,1999:blog-1154793956742185219.post-50650224977939629422015-03-05T11:38:57.457+08:002015-03-05T11:38:57.457+08:00谢谢Mlchelle。。。*^_^*
元宵节快乐!谢谢Mlchelle。。。*^_^*<br />元宵节快乐!I'M JJhttps://www.blogger.com/profile/16895836084150402922noreply@blogger.comtag:blogger.com,1999:blog-1154793956742185219.post-77808015399915443812015-03-05T11:38:02.789+08:002015-03-05T11:38:02.789+08:00谢谢薇。。。*^_^*
期待妳的成品。。。元宵节快乐!谢谢薇。。。*^_^*<br />期待妳的成品。。。元宵节快乐!I'M JJhttps://www.blogger.com/profile/16895836084150402922noreply@blogger.comtag:blogger.com,1999:blog-1154793956742185219.post-5775167053035292462015-03-05T10:18:50.805+08:002015-03-05T10:18:50.805+08:00谢谢irene,happy chap goh meh。。。*^_^*
我的戚风食谱都很柔软的,所以我...谢谢irene,happy chap goh meh。。。*^_^*<br />我的戚风食谱都很柔软的,所以我只用这食谱来做变化而已,呵呵!<br />日式黑珍珠我还没有做过,但我知道一定是美味无比的!I'M JJhttps://www.blogger.com/profile/16895836084150402922noreply@blogger.comtag:blogger.com,1999:blog-1154793956742185219.post-14713545375134675232015-03-05T09:48:08.699+08:002015-03-05T09:48:08.699+08:00唷?!好湿润的蛋糕。。。看了好想打咬一口哟。。。。很会烤哈唷?!好湿润的蛋糕。。。看了好想打咬一口哟。。。。很会烤哈Victoria Bakeshttps://www.blogger.com/profile/03072742291852102591noreply@blogger.comtag:blogger.com,1999:blog-1154793956742185219.post-47360253468307744972015-03-05T08:16:32.955+08:002015-03-05T08:16:32.955+08:00忘了说,蛋糕组织太棒了!赞哦忘了说,蛋糕组织太棒了!赞哦Joceline Lorhttps://www.blogger.com/profile/02578455827975426907noreply@blogger.comtag:blogger.com,1999:blog-1154793956742185219.post-74484437143062765902015-03-05T08:15:54.299+08:002015-03-05T08:15:54.299+08:00新年出门想到很怕人。南下北山。晕啊!
我有帮忙当 driver。可是回家的时候不行了。上车就大睡。差...新年出门想到很怕人。南下北山。晕啊!<br />我有帮忙当 driver。可是回家的时候不行了。上车就大睡。差点要吐。开始发烧啦!人家开工,我就去看病。哈哈哈哈。。。春节的气候真晕!<br /><br />这个蛋糕充满香气的。让我 bookmark了。感恩Joceline Lorhttps://www.blogger.com/profile/02578455827975426907noreply@blogger.comtag:blogger.com,1999:blog-1154793956742185219.post-25876401939552161542015-03-04T23:51:17.911+08:002015-03-04T23:51:17.911+08:00黑可可加香橙真的很搭哦!那我真的要试试了。黑可可加香橙真的很搭哦!那我真的要试试了。Daisy燕菁https://www.blogger.com/profile/07253006436459475100noreply@blogger.comtag:blogger.com,1999:blog-1154793956742185219.post-28013201023037172972015-03-04T23:18:14.503+08:002015-03-04T23:18:14.503+08:00够黑够黑38隐形人https://www.blogger.com/profile/01152922459132314372noreply@blogger.comtag:blogger.com,1999:blog-1154793956742185219.post-31024610205232342142015-03-04T22:36:28.678+08:002015-03-04T22:36:28.678+08:00好特别哦,有空一定要试试^^谢分享!好特别哦,有空一定要试试^^谢分享!婉婉午茶https://www.blogger.com/profile/16322689175721746777noreply@blogger.comtag:blogger.com,1999:blog-1154793956742185219.post-61953934518442090232015-03-04T21:31:25.356+08:002015-03-04T21:31:25.356+08:00好好吃的感觉,流口水了.
预先祝你元宵快乐.好好吃的感觉,流口水了.<br />预先祝你元宵快乐.Michelle Lohttps://www.blogger.com/profile/08633904356291440549noreply@blogger.comtag:blogger.com,1999:blog-1154793956742185219.post-4569799647688024252015-03-04T20:32:03.144+08:002015-03-04T20:32:03.144+08:00有空一定要试试! 赞!有空一定要试试! 赞!Anonymoushttps://www.blogger.com/profile/03071835960719900300noreply@blogger.com